Cooking foods from all around the world could be pretty
peculiar and odd to do…they say. Professionals who study
food and the nutrition’s cultures behind have many specific
opinions and research to prove the topics questions.
For example, Marco Bolasco and his former helpers have all
done multiple research about foods around the world.
He states, “Eating fast is not at all part of our culture.”
Bolasco generally studies foods which originate from Italy.
He has found out that more of the Italian foods are “relaxed”
like, especially during any time of the day whether it
be three pm during the day or ten pm at night. Anyways, many people in the food industry
just in general believe
that food is what everyone has in common. Food is said to be
what brings other people together… whether it be as
friends, family, or people from all around the world known as
tourists. People in general make a lot of biased
assumptions about food from around the world. They say you
get used to eating the same American food all the
time; like donuts or cheeseburgers. A lot of people don’t
particularly like stepping out of their comfort zone and
trying foods they can’t necessarily pronounce.
Jennifer Lee who coincidentally did
a “TED talk” on food and the cultures behind them has a lot to say
about the “comfort” foods. She states that food contains not
only a taste but a true meaning behind it. The foods
map who you are as a person, where we originate from, and
what happened to us along the way. She has a very
strong side about Korean foods since that’s her own heritage.
She says that what you want to cook and eat is an
accumulation and also a meaning that shows proof of your
experiences. She also says that the foods show what
you have learned and where you have gone throughout your
life. Also, a lady from New York University says
people will adapt to new cultures pretty wild and distinctively.
Also the way you dress, because you want to blend
in or be part of a larger mainstream beliefs the things that
are the most visible are the ones you let go, which is
pretty hard to just give up, both these two ladies have good
quotes and backups with the beliefs they believe in.
Their widespread studies of nutrients from around the world
give really good factual evidence to the reader.
Everyone
is engaged with food… which is pretty easy to agree or disagree with. But I say
it’s the
purest thing that brings people together and creates a true
conversation with others. You shouldn’t
let
other cultural opinions stop you from accomplishing your
experiment. I say that people will change their
appearance to fit in with the cultural aspects you’re
surrounded by. I mean every ethnic language and
culture that exist the people collaborated in them, they have
their own traditions which I say is pretty
cool and unique- especially getting to learn all about them!!
I mean from starting to learn when Chinese
fortune cookies became a thing in the 1800’s during World War
II, to how they make foods from scratch.
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